Sunday, November 21, 2010

Stuffed Baby Pumpkins

So, as promised, I fed the people the Halloween decorations.

Seven no-longer-seasonal baby pumpkins became seven gooey cheddar-mozzarella-and-challah-filled practice Thanksgiving appetizers. Win!

The recipe is basically Dorie Greenspan's Pumpkin Packed with Bread and Cheese, which seems to be all over the Internet right now (final version on Epicurious; NPR interview). I adapted it for baby pumpkins with some of the ideas here.

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